Effects of Novel Fiber on Glucose Homeostasis in Individuals at Risk for Diabetes
Status: | Archived |
---|---|
Conditions: | Endocrine |
Therapuetic Areas: | Endocrinology |
Healthy: | No |
Age Range: | Any |
Updated: | 7/1/2011 |
Start Date: | January 2009 |
End Date: | May 2009 |
Novel Fiber Effects on Glucose Metabolism and Insulin Sensitivity for Individuals at High Risk for Diabetes: a Randomized, Placebo-Controlled, Double-Blind, Parallel Group Clinical Trial
This study will critically evaluate the effects of a novel dietary fiber administered to
subjects at high risk for developing diabetes to determine if this intervention will improve
insulin sensitivity compared to control product administration and, thus, decrease risk for
developing diabetes.
The hypothesis is that consuming this novel fiber twice a day for 12 weeks will
significantly decrease fasting plasma glucose, insulin and glycosylated hemoglobin values in
pre-diabetic subjects (i.e. subjects with fasting plasma glucose levels 95-140 mg/dl at
screening) compared to consumption of the control product.
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