Changes in Gut Hormones, Body Composition and Energy Expenditure After Roux-en-Y
Status: | Completed |
---|---|
Conditions: | Obesity Weight Loss |
Therapuetic Areas: | Endocrinology |
Healthy: | No |
Age Range: | 18 - 65 |
Updated: | 4/27/2017 |
Start Date: | January 2014 |
End Date: | March 2015 |
Gut Hormone, Energy Expenditure and Body Composition Change in Subjects Who Succeed or Fail to Sustain Weight Loss After Roux-en-Y Gastric Bypass
The purpose of this study is to gain a better understanding of the mechanism of weight
regain through gut hormone (substances in the gut that control various functions of the
digestive organs) and energy expenditure (the amount of energy a person uses to complete
bodily activities).
Our hypothesis is that gut hormone response might be different among subjects who are able
to maintain weight loss and subjects with weight regain.
For this study, investigators will measure fasting and postprandial (happening after a meal)
gut hormones, bile acid, amino acids, vitamin B, vitamin D, myokines and adipokine levels in
obese individuals who are at least 2 years after a Roux-en-Y gastric bypass (RYGB).
Investigators will also measure resting metabolic rate (RMR) (the amount of energy expended
daily) and body composition (the proportion of fat, muscle, and bone of an individual's
body). The subjects body composition will be analyzed, including fat mass and fat free mass,
by a Dual-Energy X-ray Absorptiometry (DEXA). This study will provide more information
regarding the effect of RYGB on gut hormones, adipokines, bile acids, amino acids, and
energy expenditure and body compositions.
regain through gut hormone (substances in the gut that control various functions of the
digestive organs) and energy expenditure (the amount of energy a person uses to complete
bodily activities).
Our hypothesis is that gut hormone response might be different among subjects who are able
to maintain weight loss and subjects with weight regain.
For this study, investigators will measure fasting and postprandial (happening after a meal)
gut hormones, bile acid, amino acids, vitamin B, vitamin D, myokines and adipokine levels in
obese individuals who are at least 2 years after a Roux-en-Y gastric bypass (RYGB).
Investigators will also measure resting metabolic rate (RMR) (the amount of energy expended
daily) and body composition (the proportion of fat, muscle, and bone of an individual's
body). The subjects body composition will be analyzed, including fat mass and fat free mass,
by a Dual-Energy X-ray Absorptiometry (DEXA). This study will provide more information
regarding the effect of RYGB on gut hormones, adipokines, bile acids, amino acids, and
energy expenditure and body compositions.
Inclusion Criteria:
1. Age between 18-65 years of age
2. Ability and willingness to provide informed consent
Exclusion Criteria:
1. Surgical/anatomical failure such as pouch enlargement, anastomosis dilation,
formation of a gastrogastric fistula,
2. Currently on medication that might affect weight gain including GLP-1 analog
3. Inability to provide informed written consent.
4. Any known history of abnormal thyroid function.
5. Females who are pregnant.
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