Compare Effects of Flax Seed Oil, and Fish Oil on Blood Sugar Levels
| Status: | Completed |
|---|---|
| Conditions: | Women's Studies, Endocrine |
| Therapuetic Areas: | Endocrinology, Reproductive |
| Healthy: | No |
| Age Range: | Any |
| Updated: | 10/21/2012 |
| Start Date: | September 2007 |
| End Date: | July 2009 |
| Contact: | Luisa M Vargas-Velazquez, CCRP |
| Email: | maria.vargas@ucdmc.ucdavis.edu |
| Phone: | (916) 703-5480 |
CCRC: Prevention of Post-Prandial Hypoglycemia Using n-3/n-6 PUFA in PCOS
Flax seed oil, fish oil, and soy bean oil, are commonly recommended supplements for
Polycystic Ovarian Syndrome (PCOS). These oils have different chemical structures and
biological actions. It is not yet known which of these oils has the most beneficial effects
in PCOS patients because they have never been compared to each other head to head. In this
study the researchers hope to learn more about the effects of these oils on blood sugar and
insulin levels.
The aim is to investigate whether n-3 PUFA's can be used to prevent postprandial
hypoglycemia and its unfavorable consequences, such as stimulation of cortisol and adrenal
androgen secretion, in women with polycystic ovarian syndrome.
Inclusion Criteria:
- Females ages 18-45
- Women who are overweight, and have irregular periods or have been diagnosed with
Polycystic Ovarian Syndrome
Exclusion Criteria:
- Use of oral contraceptives
- Impaired glucose tolerance
- Diabetes mellitus, and any other systemic illnesses such as renal, hepatic,
gastrointestinal, severe hyperlipidemia and hypertension that require medication
- Schizophrenia
- Having a pacemaker
- Current viral infection
- Smoking alcohol intake (more than 2 drinks/week)
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