Effects of Beverages Containing Orange or Apple Pomace on Digestive Health in Adults
| Status: | Recruiting |
|---|---|
| Healthy: | No |
| Age Range: | 18 - 60 |
| Updated: | 11/24/2018 |
| Start Date: | October 15, 2018 |
| End Date: | August 31, 2019 |
| Contact: | Kathleen Kelley, MD |
| Email: | Kathy.Kelley-Garvin@mxns.com |
| Phone: | (630) 617-2000 |
The Effect of Orange or Apple Pomace on Digestive Health in Adults: a Randomized, Double Blind, Controlled Trial
This is a randomized crossover intervention designed to evaluate effects of daily intake of
beverages containing orange or apple Pomace on gastrointestinal function as measured by stool
frequency. Additional outcomes will include aspects of digestive health and self-reported GI
symptoms and dietary intake as well as analysis of gut microbiota.
beverages containing orange or apple Pomace on gastrointestinal function as measured by stool
frequency. Additional outcomes will include aspects of digestive health and self-reported GI
symptoms and dietary intake as well as analysis of gut microbiota.
Inclusion Criteria:
- Healthy males and females 18-60 years old
- Willing and able to consume 16 oz. of orange or apple beverage per day for 4 week
periods
- Willing to maintain usual diet, smoking status, physical activity pattern, supplements
and meds
Exclusion Criteria:
- Food allergies or sensitivities to ingredients in study beverages
- Presence or history of GI condition, endocrine (including diabetes), cardiovascular
disease or other disease or condition that could interfere in the interpretation of
the study results in the opinion of the Investigator.
- Extreme dietary habits including vegetarian, vegan or Atkins diet
- Females or are pregnant, planning to become pregnant or breast feeding during the
study period.
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